Dorset Apple Cake Recipe

Posted by
Rate It!
Dorset Apple Cake
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Pre-heat the oven to 180oc/fan 160oc, gas4.
  2. Grease a deep 24cm (9 ) springform cake tin and line with parchment paper.
  3. Peel and core apples and cut into 1cm pieces and toss in lemon juice.
  4. In a bowl, beat sugar, butter and lemon zest until pale and fluffy. Beat in the eggs one at a time, adding a little flour with each addition to keep the mixture smooth.
  5. Sift the remaining flour and the baking powder into the bowl and fold in with the ground almonds. stir in the apple pieces into the mixture.
  6. Spoon into the tin and level top, sprinkle with the demerara sugar.
  7. Bake for one hour. (skewer should come out clean).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 548.38 Kcal (2296 kJ)
Calories from fat 256.22 Kcal
% Daily Value*
Total Fat 28.47g 44%
Cholesterol 134.91mg 45%
Sodium 187.11mg 8%
Potassium 189.47mg 4%
Total Carbs 69.95g 23%
Sugars 32.12g 128%
Dietary Fiber 1.35g 5%
Protein 4.71g 9%
Vitamin C 10.9mg 18%
Vitamin A 0.3mg 9%
Iron 0.9mg 5%
Calcium 94.9mg 9%
Amount Per 100 g
Calories 317.26 Kcal (1328 kJ)
Calories from fat 148.23 Kcal
% Daily Value*
Total Fat 16.47g 44%
Cholesterol 78.05mg 45%
Sodium 108.25mg 8%
Potassium 109.62mg 4%
Total Carbs 40.47g 23%
Sugars 18.58g 128%
Dietary Fiber 0.78g 5%
Protein 2.73g 9%
Vitamin C 6.3mg 18%
Vitamin A 0.2mg 9%
Iron 0.5mg 5%
Calcium 54.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top