Directions:
- Preheat oven to 325 degrees F (165 degrees C). Lightly grease a cookie sheet.
- Cream white sugar, brown sugar, eggs, vegetable oil and vanilla together in a large bowl or dishpan. In a separate bowl combine flour, baking soda and salt. Stir the flour mixture into the creamed sugar; mix until well combined.
- Stir corn flakes, oats, coconut, pecans, dates and raisins into the dough. You will most likely need to use your hands to mix everything thoroughly. Shape the dough into 1 1/2 to 2 inch balls and press them down lightly onto a greased cookie sheet.
- Bake in a preheated 325 degrees F (165 degrees C) oven for 10 to 14 minutes or until golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1166.08 Kcal (4882 kJ) | ||
| Calories from fat | 524.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.25g | 90% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 816.35mg | 34% | |
| Potassium | 558.29mg | 12% | |
| Total Carbs | 157.29g | 52% | |
| Sugars | 78.82g | 315% | |
| Dietary Fiber | 9.04g | 36% | |
| Protein | 12.99g | 26% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 3.3mg | 18% | |
| Calcium | 90.3mg | 9% | |
| Amount Per 100 g | |||
| Calories | 364.58 Kcal (1526 kJ) | ||
| Calories from fat | 163.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.21g | 90% | |
|---|---|---|---|
| Cholesterol | 17.06mg | 18% | |
| Sodium | 255.24mg | 34% | |
| Potassium | 174.55mg | 12% | |
| Total Carbs | 49.18g | 52% | |
| Sugars | 24.64g | 315% | |
| Dietary Fiber | 2.83g | 36% | |
| Protein | 4.06g | 26% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1mg | 18% | |
| Calcium | 28.2mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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