Directions:
- Whip cream till it starts to thicken.
- Add cream cheese, onion juice and olives.
- Beat until well blended and thick.
- Refrigerate till ready to use.
- Use with chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 211.13 Kcal (884 kJ) | ||
| Calories from fat | 199.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.18g | 34% | |
|---|---|---|---|
| Cholesterol | 74.34mg | 25% | |
| Sodium | 153.41mg | 6% | |
| Potassium | 70.91mg | 2% | |
| Total Carbs | 2.48g | 1% | |
| Sugars | 0.28g | 1% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 1.72g | 3% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 1.7mg | 9% | |
| Calcium | 53.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 280.18 Kcal (1173 kJ) | ||
| Calories from fat | 264.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.43g | 34% | |
|---|---|---|---|
| Cholesterol | 98.65mg | 25% | |
| Sodium | 203.59mg | 6% | |
| Potassium | 94.1mg | 2% | |
| Total Carbs | 3.29g | 1% | |
| Sugars | 0.38g | 1% | |
| Dietary Fiber | 0.36g | 1% | |
| Protein | 2.28g | 3% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 2.2mg | 9% | |
| Calcium | 70.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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