Directions:
- Mix first 6 ingredients until combined.
- Gently mix in crab and shrimp.
- Stuff mixture into a hollowed out loaf and top with the parmesan cheese.
- Wrap the loaf in foil leaving the top exposed.
- Bake at 325 degrees for 45 minutes.
- Cut up the second loaf of bread, as well as the inside of the first loaf and use for dipping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 800.42 Kcal (3351 kJ) | ||
| Calories from fat | 610.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 67.84g | 104% | |
|---|---|---|---|
| Cholesterol | 108.64mg | 36% | |
| Sodium | 1097.17mg | 46% | |
| Potassium | 116.21mg | 2% | |
| Total Carbs | 25.55g | 9% | |
| Sugars | 3.35g | 13% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 24.01g | 48% | |
| Vitamin C | 1.5mg | 3% | |
| Vitamin A | 1.2mg | 39% | |
| Iron | 1.4mg | 8% | |
| Calcium | 509.7mg | 51% | |
| Amount Per 100 g | |||
| Calories | 307.79 Kcal (1289 kJ) | ||
| Calories from fat | 234.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.09g | 104% | |
|---|---|---|---|
| Cholesterol | 41.77mg | 36% | |
| Sodium | 421.91mg | 46% | |
| Potassium | 44.69mg | 2% | |
| Total Carbs | 9.82g | 9% | |
| Sugars | 1.29g | 13% | |
| Dietary Fiber | 0.43g | 5% | |
| Protein | 9.23g | 48% | |
| Vitamin C | 0.6mg | 3% | |
| Vitamin A | 0.5mg | 39% | |
| Iron | 0.5mg | 8% | |
| Calcium | 196mg | 51% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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