DeVore Loaded Baked Potato Hashbrown Casserole Recipe

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DeVore Loaded Baked Potato Hashbrown Casserole
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Ingredients:

Directions:

  1. Heat potatoes and butter in pan, stirring until butter is melted. Heat for about 6 minutes, stirring occasionally. Dissolve ranch seasoning into milk and sour cream. When potatoes are heated through, add all the ingredients and stir for about 2 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1039.61 Kcal (4353 kJ)
Calories from fat 690.81 Kcal
% Daily Value*
Total Fat 76.76g 118%
Cholesterol 183.96mg 61%
Sodium 1616.15mg 67%
Potassium 1056.35mg 22%
Total Carbs 33.43g 11%
Sugars 5.66g 23%
Dietary Fiber 1.35g 5%
Protein 57.17g 114%
Vitamin C 12mg 20%
Vitamin A 0.5mg 17%
Iron 0.5mg 3%
Calcium 1295.8mg 130%
Amount Per 100 g
Calories 155.56 Kcal (651 kJ)
Calories from fat 103.37 Kcal
% Daily Value*
Total Fat 11.49g 118%
Cholesterol 27.53mg 61%
Sodium 241.83mg 67%
Potassium 158.06mg 22%
Total Carbs 5g 11%
Sugars 0.85g 23%
Dietary Fiber 0.2g 5%
Protein 8.55g 114%
Vitamin C 1.8mg 20%
Vitamin A 0.1mg 17%
Iron 0.1mg 3%
Calcium 193.9mg 130%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.9
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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