DeVore Loaded Baked Potato Hashbrown Casserole |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
12 ounce(s) sour cream |
1/4 cup(s) 2% milk |
2/3 package(s) hormel real bacon pieces |
2/3 envelope(s) hidden valley ranch seasoning |
6 ounce(s) shredded cheddar/colby cheese |
3 chopped scallions |
1/4 cup(s) butter spread |
1 bag(s) shredded hashbrowns |
Directions:
1. Heat potatoes and butter in pan, stirring until butter is melted. Heat for about 6 minutes, stirring occasionally. Dissolve ranch seasoning into milk and sour cream. When potatoes are heated through, add all the ingredients and stir for about 2 minutes.
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