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Dense Bittersweet Chocolate Cake Recipe

Dense Bittersweet Chocolate Cake Recipe

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Ingredients:

Serving

1 lb unsalted butter
1 lb high quality bittersweet chocolate, chopped
1 cup coffee, brewed strong
8 extra-large eggs
1 cup sugar
1 tbsp vanilla extract

Directions:

Preheat the oven to 350 degrees F.
Butter the sides and bottom of a 10-inch springform pan and set aside.
In the top of a double boiler, combine the butter, chocolate and coffee and melt slowly, stirring occasionally, until smooth. Remove from the heat and let cool for 5 minutes.
In a medium mixing bowl, whisk together the eggs, sugar and vanilla until frothy. Whisk the eggs into the melted chocolate until combined. Pour the mixture into the prepared pan. Bake for 1 hour and cool on a wire rack until it reaches room temperature.
Remove the sides of the pan, cover with plastic wrap and refrigerate overnight, before serving.
Note: If you are concerned if the oils or other ingredients in these recipes are suitable for Passover, seek non-dairy substitutes or ingredients that are certified kosher for Passover.
Note: If you are concerned if the oils or other ingredients in these recipes are suitable for Passover, seek non-dairy substitutes or ingredients that are certified kosher for Passover.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	360.65 Kcal (1510 kJ)
Calories from fat	305.5 Kcal
		% Daily Value*
Total Fat	33.94g	52%
Cholesterol	205.25mg	68%
Sodium	52.18mg	2%
Potassium	67.54mg	1%
Total Carbs	10.47g	3%
Sugars	9.94g	40%
Protein	4.71g	9%
Vitamin A	0.4mg	13%
Iron	0.7mg	4%
Calcium	28.4mg	3%

Amount Per 100 g
Calories	353.73 Kcal (1481 kJ)
Calories from fat	299.63 Kcal
		% Daily Value*
Total Fat	33.29g	52%
Cholesterol	201.31mg	68%
Sodium	51.18mg	2%
Potassium	66.24mg	1%
Total Carbs	10.27g	3%
Sugars	9.75g	40%
Protein	4.62g	9%
Vitamin A	0.4mg	13%
Iron	0.7mg	4%
Calcium	27.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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