Dell-Icious Chili 3.0 Recipe

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Ingredients:

Serving

1 lb italian sausage, crumbled
1 lb bacon, chopped
3 lbs chuck roast, cubed
60 oz sweet onions, chopped
3 celery ribs, chopped
5 tbsp garlic, minced
6 oz tomato paste
16 oz beef stock
4 oz beer
3 lbs ground chuck
3 lbs ground pork butt
60 oz chili beans
78 oz tomatoes, diced
8 oz green chili peppers , roasted, chopped
2 habaneros, chopped
6 jalapenos, chopped
4 beef bouillon cubes
1 red bell pepper, chopped
1 green bell pepper, chopped
5 tbsp ground anaheim chilies
2 tbsp ground ancho chilies
4 tbsp chili powder
5 tbsp ground cumin
2 tbsp paprika
5 tbsp tabasco sauce
3 tbsp worcestershire sauce
2 tbsp accent seasoning
1 tbsp dried oregano
4 tsp ground black pepper
1 tsp ground cayenne pepper
1 tsp dried basil leaves
1 tsp salt
1 tsp sugar

Directions:

Render sausage and bacon in large cast iron skillet.
Remove meat to large pot.
Brown cubed chuck with rendered fat in skillet.
Remove meat to large pot.
Sweat onions, celery, and garlic in skillet until soft, drain and put in large pot.
Roast tomato paste in skillet.
Deglaze skillet with beef stock and beer and add to pot.
Add rest of ingredients to pot. Simmer for at least 2 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	818.26 Kcal (3426 kJ)
Calories from fat	434.05 Kcal
		% Daily Value*
Total Fat	48.23g	74%
Cholesterol	199.6mg	67%
Sodium	1654.2mg	69%
Potassium	2075.2mg	44%
Total Carbs	34.62g	12%
Sugars	13.09g	52%
Dietary Fiber	8.54g	34%
Protein	63.35g	127%
Vitamin C	80.2mg	134%
Vitamin A	0.4mg	12%
Iron	14.8mg	82%
Calcium	164.4mg	16%

Amount Per 100 g
Calories	98.87 Kcal (414 kJ)
Calories from fat	52.44 Kcal
		% Daily Value*
Total Fat	5.83g	74%
Cholesterol	24.12mg	67%
Sodium	199.87mg	69%
Potassium	250.73mg	44%
Total Carbs	4.18g	12%
Sugars	1.58g	52%
Dietary Fiber	1.03g	34%
Protein	7.65g	127%
Vitamin C	9.7mg	134%
Iron	1.8mg	82%
Calcium	19.9mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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