Delicious Apple Pie Recipe

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Ingredients:

Serving

3 tbsp water
4 tsp cornstarch
1 egg, beaten
3/4 cup half-and-half cream
3/4 cup sugar
1 tsp ground cinnamon
1/4 tsp ground nutmeg
4 medium red delicious apples, peeled, sliced
pastry for double-crust pie (9 inches)
2 tbsp butter
1 tbsp milk
1 tbsp cinnamon-sugar

Directions:

In a small bowl, mix water and cornstarch until dissolved. Add egg, cream, sugar, cinnamon and nutmeg. Place apples in a large bowl; pour cream mixture over and stir to coat. Line a 9-in. pie pan with the bottom pastry. Pour apple mixture into crust; dot with butter. Top with remaining pastry; flute edges and cut slits in top. Brush with milk and sprinkle with cinnamon-sugar. Bake at 350° for 55 minutes or until golden brown. Yield: 6-8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	224.86 Kcal (941 kJ)
Calories from fat	74.11 Kcal
		% Daily Value*
Total Fat	8.23g	13%
Cholesterol	48.7mg	16%
Sodium	27.38mg	1%
Potassium	170.61mg	4%
Total Carbs	36.64g	12%
Sugars	28.45g	114%
Dietary Fiber	2.62g	10%
Protein	2.01g	4%
Vitamin C	0.4mg	1%
Iron	0.2mg	1%
Calcium	54.3mg	5%

Amount Per 100 g
Calories	121.74 Kcal (510 kJ)
Calories from fat	40.12 Kcal
		% Daily Value*
Total Fat	4.46g	13%
Cholesterol	26.37mg	16%
Sodium	14.82mg	1%
Potassium	92.37mg	4%
Total Carbs	19.84g	12%
Sugars	15.4g	114%
Dietary Fiber	1.42g	10%
Protein	1.09g	4%
Vitamin C	0.2mg	1%
Iron	0.1mg	1%
Calcium	29.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.7

Points
6

PointsPlus

Good Points

saturated fat free,
very low sodium

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