Mix the artichoke hearts, pine nuts, half the garlic, ricotta, half the parmesan, half the basil, egg, and salt together.
Whisk the broth and the flour together, then add the half-and-half. Cook in a saucepan over medium heat until it starts to thicken, then turn off the heat and add the remainder of the basil and garlic.
Spread 1 cup of the sauce in the bottom of a greased 9x13x2 pan.
Put 3 or 4 lasagna noodles on top of the sauce.
Spread 1/3 of the artichoke mixture on top, and top with 1/4 of the remaining sauce.
Top with 3 or 4 lasagna noodles and continue making layers-there should be 3 layers of artichokes and sauce.
Top with the final lasagna noodles and the remainder of the sauce. Press gently on the top with a spatula to compress the layers.
Pour the milk on top to just cover the top noodles.
Sprinkle the remaining parmesan and the mozzerella on top.
Cover and refrigerate for at least one hour (this helps a lot with the no boil noodles).
Put the dish in a cold oven and set the oven to 350 degrees F.
Bake for 45 to 60 minutes, until the top is lightly browned and the sides are bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	189.25 Kcal (792 kJ)
Calories from fat	119.28 Kcal
		% Daily Value*
Total Fat	13.25g	20%
Cholesterol	40.2mg	13%
Sodium	658.78mg	27%
Potassium	201.44mg	4%
Total Carbs	7.2g	2%
Sugars	1.27g	5%
Dietary Fiber	0.9g	4%
Protein	11.78g	24%
Vitamin C	2.7mg	4%
Iron	0.8mg	4%
Calcium	330.4mg	33%

Amount Per 100 g
Calories	147.31 Kcal (617 kJ)
Calories from fat	92.85 Kcal
		% Daily Value*
Total Fat	10.32g	20%
Cholesterol	31.29mg	13%
Sodium	512.79mg	27%
Potassium	156.8mg	4%
Total Carbs	5.61g	2%
Sugars	0.99g	5%
Dietary Fiber	0.7g	4%
Protein	9.17g	24%
Vitamin C	2.1mg	4%
Iron	0.6mg	4%
Calcium	257.2mg	33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.7

Points
5

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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