Debbies Grand Marnier Souffle Recipe

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Debbies Grand Marnier Souffle
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Ingredients
14
Count
Nutrition
576
Calories
Total time
90
Minutes
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Ingredients:

  • 1/3 cup butter
  • 3/4 cup flour
  • 1/2 tsp salt
  • 1 1/2 cups milk
  • 1 cup sugar
  • 2 tbsp orange juice
  • 1/2 cup grand marnier
  • 1/2 cup sugar
  • 1 tsp vanilla
  • 1 1/4 cups milk

Directions:

  1. Beat 5 egg yolks until thick. Set aside.
  2. Melt butter over low heat, careful not to brown.
  3. Add flour and salt, mix until smooth.
  4. Add milk, stirring constantly, until thick and smooth. Temper into egg yolks.
  5. Add orange juice, orange rind and Grand Marnier. Mix well.
  6. Set aside to cool.
  7. Preheat oven 350 degrees
  8. Butter and sugar sides of 4 individual souffle dishes.
  9. Beat all eight egg whites until soft peaks.
  10. Add sugar and beat until stiff peaks.
  11. Fold into egg mixture.
  12. Pour into prepared souffle dishes.
  13. Place filled souffle dishes on cookie sheet and bake one hour.
  14. Remove from oven and pour cream Anglais into middle of each souffle.
  15. Serve at once.
  16. Creme Anglaise:.
  17. Beat sugar and egg yolks until thick and pale yellow.
  18. Bring milk to boil. Gradually add to yolk mixture in a slow steady stream while whisking the whole time.
  19. Transfer mixture into saucepan, over low heat, stirring constantly, until sauce thickens and coats the spoon (about 170 degrees).
  20. Remove from heat and continue to stir for 2 minutes.
  21. Strain through a fine sieve and stir in vanilla.
  22. Note: sauce an be made a day in advance and stored in refridgerator, with plastic wrap placed on top of custard.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 575.92 Kcal (2411 kJ)
Calories from fat 204.03 Kcal
% Daily Value*
Total Fat 22.67g 35%
Cholesterol 274.61mg 92%
Sodium 781.16mg 33%
Potassium 345.96mg 7%
Total Carbs 74.77g 25%
Sugars 36.44g 146%
Dietary Fiber 4.9g 20%
Protein 19.83g 40%
Vitamin C 2.9mg 5%
Vitamin A 0.1mg 4%
Iron 3.9mg 22%
Calcium 234.7mg 23%
Amount Per 100 g
Calories 196.18 Kcal (821 kJ)
Calories from fat 69.5 Kcal
% Daily Value*
Total Fat 7.72g 35%
Cholesterol 93.54mg 92%
Sodium 266.1mg 33%
Potassium 117.85mg 7%
Total Carbs 25.47g 25%
Sugars 12.41g 146%
Dietary Fiber 1.67g 20%
Protein 6.76g 40%
Vitamin C 1mg 5%
Iron 1.3mg 22%
Calcium 80mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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