Death by Chocolate Malt Recipe

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Death by Chocolate Malt
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Ingredients:

Directions:

  1. Blend malt powder, vanilla, milk, and vanilla ice cream for 30 seconds or until well blended in a blender. If desired, put a swirl of whipped cream on top, drizzle chocolate syrup lightly back and forth across whipped cream, dust with a pinch of malt powder and sprinkle on chocolate curls. This recipe is really flexible; you can put slices of banana on top or take away garnishings you don't want. You can dress it up or put it together quick for a frosty sweet drink.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.19 Kcal (97 kJ)
Calories from fat 2.94 Kcal
% Daily Value*
Total Fat 0.33g 1%
Cholesterol 0.77mg 0%
Sodium 15.77mg 1%
Potassium 25.77mg 1%
Total Carbs 4.01g 1%
Sugars 3.26g 13%
Dietary Fiber 0.18g 1%
Protein 0.67g 1%
Calcium 20mg 2%
Amount Per 100 g
Calories 113.48 Kcal (475 kJ)
Calories from fat 14.36 Kcal
% Daily Value*
Total Fat 1.6g 1%
Cholesterol 3.76mg 0%
Sodium 77.16mg 1%
Potassium 126.1mg 1%
Total Carbs 19.62g 1%
Sugars 15.93g 13%
Dietary Fiber 0.86g 1%
Protein 3.29g 1%
Vitamin C 0.1mg 0%
Calcium 97.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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