Day Before Breakfast Recipe

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Ingredients:

Serving

Directions:

Cook, drain, and crumble the sausage.
Trim crusts from bread and place 4 slices on bottom of 9 X 13 baking dish. You may need to cut the bread so all slices fit in the bottom of the dish.
Mix cooked sausage with mustard and spread over the bread in the baking dish.
Sprinkle 1 cup of the cheese over the sausage.
Put the remaining 4 slices of bread over the cheese.
Sprinkle remaining 1 cup of cheese over the bread.
In a separate bowl, mix the eggs, milk, half-and-half, black pepper, Worcestershire sauce, salt, and cayenne pepper. Beat lightly.
Pour egg mixture over the assembled casserole.
Cover the baking dish with foil and refrigerate overnight.
The next morning, remove the foil and bake the casserole at 350 degrees for about 45 minutes or until fluffy and brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	474.4 Kcal (1986 kJ)
Calories from fat	312.95 Kcal
		% Daily Value*
Total Fat	34.77g	53%
Cholesterol	209.65mg	70%
Sodium	923.53mg	38%
Potassium	191.32mg	4%
Total Carbs	17.36g	6%
Sugars	3.96g	16%
Dietary Fiber	2.55g	10%
Protein	24.11g	48%
Vitamin C	0.3mg	1%
Vitamin A	0.6mg	20%
Iron	5.4mg	30%
Calcium	482.7mg	48%

Amount Per 100 g
Calories	202.69 Kcal (849 kJ)
Calories from fat	133.71 Kcal
		% Daily Value*
Total Fat	14.86g	53%
Cholesterol	89.57mg	70%
Sodium	394.59mg	38%
Potassium	81.74mg	4%
Total Carbs	7.42g	6%
Sugars	1.69g	16%
Dietary Fiber	1.09g	10%
Protein	10.3g	48%
Vitamin C	0.1mg	1%
Vitamin A	0.3mg	20%
Iron	2.3mg	30%
Calcium	206.3mg	48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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