Dark Chocolate Dipped Anise Biscotti Recipe

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Dark Chocolate Dipped Anise Biscotti
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Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1 tsp anise seed
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 3/4 cup sugar
  • 2 large eggs

Directions:

  1. Preheat oven to 350 deg. F.
  2. Lightly spoon flour into dry measuring cups; level with a knife.
  3. Combine flour, aniseed, baking soda, and salt, stirring with a whisk.
  4. Place sugar and butter in a large bowl; beat at medium speed with a mixer until blended (about 2 minutes).
  5. Add eggs, one at a time, beating well after each addition.
  6. Add flour mixture to sugar mixture, beating until just blended.
  7. Turn dough out onto a lightly floured surface, and knead 7 times.
  8. Shape the dough into a 12 long roll.
  9. Place roll on a baking sheet coated with cooking spray; pat to 1 thickness.
  10. Bake for 40 minutes.
  11. Remove roll from baking sheet; cool 10 minutes on a wire rack.
  12. Reduce oven to 300 deg. F.
  13. Cut roll crosswise into 22 slices.
  14. Place cut side down, on baking sheet.
  15. Bake for 10 minutes.
  16. Turn cookies over and bake an additional 10 minutes (cookies will be slightly soft in center but will harden as they cool).
  17. Cool cookies completely on wire rack.
  18. Heat chocolate in a small heavy saucepan over low heat for 5 minutes or until melted; stir.
  19. Dip cookies, top sides down, in chocolate; allow excess chocolate to drip back into pan.
  20. Place cookies, chocolate sides up, on a baking sheet.
  21. Let stand 1 hour or until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 462.67 Kcal (1937 kJ)
Calories from fat 138.56 Kcal
% Daily Value*
Total Fat 15.4g 24%
Cholesterol 109.97mg 37%
Sodium 345.52mg 14%
Potassium 213.26mg 5%
Total Carbs 71.61g 24%
Sugars 32.26g 129%
Dietary Fiber 2.97g 12%
Protein 9.17g 18%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 2.9mg 16%
Calcium 38.3mg 4%
Amount Per 100 g
Calories 372.48 Kcal (1559 kJ)
Calories from fat 111.55 Kcal
% Daily Value*
Total Fat 12.39g 24%
Cholesterol 88.53mg 37%
Sodium 278.17mg 14%
Potassium 171.69mg 5%
Total Carbs 57.65g 24%
Sugars 25.97g 129%
Dietary Fiber 2.39g 12%
Protein 7.38g 18%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 2.3mg 16%
Calcium 30.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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