Dark Chocolate Dipped Strawberries and Snacks Recipe

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Dark Chocolate Dipped Strawberries and Snacks
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Ingredients:

Directions:

  1. Line baking sheets with wax paper.
  2. Microwave morsels and shortening in medium, uncovered, microwave-safe bowl on Medium-high (70%) power for 45 seconds; stir. If morsels retain some of their original shape, microwave at additional 10- to 15-second intervals, stirring just until melted.
  3. Dip strawberries (by stem or leaves) or snacks into melted chocolate, tilting bowl to easily dip. Use side of bowl to remove excess. Place on prepared baking sheets. If you are using sprinkles or nuts, sprinkle them on when the chocolate is still wet. Refrigerate for 15 minutes or until set. Makes 1 cup coating.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1984.02 Kcal (8307 kJ)
Calories from fat 1076.31 Kcal
% Daily Value*
Total Fat 119.59g 184%
Cholesterol 7.17mg 2%
Sodium 133.49mg 6%
Total Carbs 240.28g 80%
Sugars 213.58g 854%
Amount Per 100 g
Calories 486.37 Kcal (2036 kJ)
Calories from fat 263.85 Kcal
% Daily Value*
Total Fat 29.32g 184%
Cholesterol 1.76mg 2%
Sodium 32.72mg 6%
Total Carbs 58.9g 80%
Sugars 52.36g 854%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.6
    Points
  • 57
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar,
  • High in Total Fat

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