Dark Chocolate Chipotle Cookies (Rachael Ray) Recipe

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Dark Chocolate Chipotle Cookies (Rachael Ray)
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Ingredients
13
Count
Nutrition
1484
Calories
Total time
44
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F.
  2. In a large bowl, mix together the flour, baking soda, and salt; set aside.
  3. In the bowl of an electric mixer, add butter and beat with the paddle attachment until smooth. Scrape the sides of the bowl as necessary to evenly cream it. Add the sugars, sifted cocoa powder and chipotle peppers and mix again at medium speed until light and fluffy, about 1 minute. Add eggs, vanilla and water. Beat at medium speed until combined, about 30 seconds. Add slightly cooled melted chocolate and mix again, scraping bowl to evenly mix everything.
  4. Add the flour mixture, scraping sides and bottom of the bowl as necessary. When well incorporated, add the chips and mix briefly, about 5 seconds.
  5. Refrigerate the dough in the bowl until cool and fudge-like, but not solid, for approximately 1 hour. You can use an ice cream scoop to create large, even sized cookies. These cookie-dough balls can also be frozen at this point, and baked right from the freezer whenever the need arises.
  6. When ready to bake, press the tops of the cookie dough-balls into the sugar, and then top with 2 to 3 pieces of dark chocolate chips. Place onto parchment-lined baking sheets, allowing space for the cookies to spread. Bake for 12 to 14 minutes. Remove the cookies from the oven when they are still a little underdone. Slide the parchment paper with the cookies onto a cooling rack and allow to cool before removing from parchment
  7. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1484.21 Kcal (6214 kJ)
Calories from fat 627.43 Kcal
% Daily Value*
Total Fat 69.71g 107%
Cholesterol 380.21mg 127%
Sodium 2370.42mg 99%
Potassium 521.33mg 11%
Total Carbs 189.84g 63%
Sugars 85.58g 342%
Dietary Fiber 5.7g 23%
Protein 23.64g 47%
Vitamin A 0.9mg 31%
Iron 2.9mg 16%
Calcium 124.2mg 12%
Amount Per 100 g
Calories 393.07 Kcal (1646 kJ)
Calories from fat 166.17 Kcal
% Daily Value*
Total Fat 18.46g 107%
Cholesterol 100.69mg 127%
Sodium 627.78mg 99%
Potassium 138.07mg 11%
Total Carbs 50.28g 63%
Sugars 22.66g 342%
Dietary Fiber 1.51g 23%
Protein 6.26g 47%
Vitamin A 0.2mg 31%
Iron 0.8mg 16%
Calcium 32.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.7
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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