Danish Pastry Apple Bars Recipe

Posted by
Rate It!
Danish Pastry Apple Bars
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C.)
  2. In a large bowl, combine flour and salt. Cut in shortening until mixture resembles coarse crumbs. Beat egg yolk in measuring cup and add enough milk to make 2/3 cup total liquid. Stir into flour mixture until all flour is damp. Divide the dough in half. On floured surface, roll half the dough into a rectangle and fit into a 9x13 inch pan.
  3. In large bowl, combine apples, brown sugar, white sugar, cinnamon and nutmeg. Put apple mixture in pan. Roll out remaining dough and place over apples. Seal edges and cut slits in top dough. Beat egg white till frothy and brush on crust.
  4. Bake in the preheated oven for 50 minutes, or until golden brown.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4558.63 Kcal (19086 kJ)
Calories from fat 1914.62 Kcal
% Daily Value*
Total Fat 212.74g 327%
Cholesterol 166.13mg 55%
Sodium 2550.26mg 106%
Potassium 2742.29mg 58%
Total Carbs 638.32g 213%
Sugars 324.74g 1299%
Dietary Fiber 46.58g 186%
Protein 44.36g 89%
Vitamin C 91.1mg 152%
Iron 5.2mg 29%
Calcium 439.6mg 44%
Amount Per 100 g
Calories 169.79 Kcal (711 kJ)
Calories from fat 71.31 Kcal
% Daily Value*
Total Fat 7.92g 327%
Cholesterol 6.19mg 55%
Sodium 94.99mg 106%
Potassium 102.14mg 58%
Total Carbs 23.77g 213%
Sugars 12.1g 1299%
Dietary Fiber 1.73g 186%
Protein 1.65g 89%
Vitamin C 3.4mg 152%
Iron 0.2mg 29%
Calcium 16.4mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 108.1
    Points
  • 124
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top