Dandelion Potato Salad Recipe

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Ingredients:

Serving

1-1/2 lb potatoes, peeled and cubed (about 4 cups)
1-1/2 tsp salt, divided
1/2 cup sugar
4 tsp king arthur unbleached all-purpose flour
1/2 cup white vinegar
1 tsp prepared mustard
2 medium onions, chopped
1/4 cup mayonnaise
3/4 tsp celery salt
1/4 tsp garlic powder
1/4 tsp pepper
4 hard-cooked eggs
1 to 1-1/2 cups torn dandelion or spring mix salad greens
1/2 cup chopped green pepper
1/2 cup chopped sweet red pepper
1/2 cup sweet pickle relish
paprika

Directions:

Place potatoes and 1 teaspoon salt in a large saucepan; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, 10-15 minutes or until tender.
Meanwhile, in a small saucepan, combine sugar, flour, vinegar and mustard until smooth. Bring to a boil; cook and stir 2 minutes or until thickened. Stir in onions. Drain potatoes and place in a large bowl. Add onion mixture; toss to coat. Refrigerate, covered, until chilled.
In a small bowl, mix mayonnaise, celery salt, garlic powder, pepper and remaining salt. Add to potato mixture; toss to coat.
Chop three eggs; slice remaining egg for topping. Add chopped egg, dandelion greens, peppers and pickle relish to potato salad; stir just until combined. Top with sliced egg; sprinkle with paprika. Yield: 12 servings (3/4 cup each).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	196.34 Kcal (822 kJ)
Calories from fat	57.13 Kcal
		% Daily Value*
Total Fat	6.35g	10%
Cholesterol	76.91mg	26%
Sodium	553.57mg	23%
Potassium	322.96mg	7%
Total Carbs	30.27g	10%
Sugars	13.8g	55%
Dietary Fiber	2.94g	12%
Protein	4.69g	9%
Vitamin C	18.5mg	31%
Vitamin A	0.7mg	23%
Iron	1mg	6%
Calcium	39.2mg	4%

Amount Per 100 g
Calories	116.69 Kcal (489 kJ)
Calories from fat	33.95 Kcal
		% Daily Value*
Total Fat	3.77g	10%
Cholesterol	45.71mg	26%
Sodium	328.99mg	23%
Potassium	191.94mg	7%
Total Carbs	17.99g	10%
Sugars	8.2g	55%
Dietary Fiber	1.75g	12%
Protein	2.79g	9%
Vitamin C	11mg	31%
Vitamin A	0.4mg	23%
Iron	0.6mg	6%
Calcium	23.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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