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Dairy Hollow House Almond Pie Recipe

Dairy Hollow House Almond Pie Recipe

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Ingredients:

Serving

1/2 cup butter, cubed
3 eggs
1 cup sugar
3/4 cup light corn syrup
1/4 cup honey
1 tsp vanilla extract
1/4 tsp almond extract
1/8 tsp salt
1 cup chopped almonds, toasted
1 unbaked pastry shell (9 inches)
lightly sweetened whipped cream , optional

Directions:

In a small heavy saucepan, melt butter over low heat until golden brown. Cool. In a large bowl, beat eggs blended. Add the sugar, corn syrup, honey, extracts, salt and melted butter. Stir in almonds; pour into pastry shell.
Bake at 425° for 10 minutes. Reduce heat to 325°; bake 35-40 minutes longer or until a knife inserted near center comes out clean. Cool. Garnish with whipped cream if desired. Yield: 8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	529.15 Kcal (2215 kJ)
Calories from fat	272.39 Kcal
		% Daily Value*
Total Fat	30.27g	47%
Cholesterol	91.88mg	31%
Sodium	203.7mg	8%
Potassium	166.84mg	4%
Total Carbs	62.16g	21%
Sugars	48.98g	196%
Dietary Fiber	2.54g	10%
Protein	7.55g	15%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	5%
Iron	1.6mg	9%
Calcium	62.6mg	6%

Amount Per 100 g
Calories	402.02 Kcal (1683 kJ)
Calories from fat	206.95 Kcal
		% Daily Value*
Total Fat	22.99g	47%
Cholesterol	69.81mg	31%
Sodium	154.76mg	8%
Potassium	126.76mg	4%
Total Carbs	47.23g	21%
Sugars	37.21g	196%
Dietary Fiber	1.93g	10%
Protein	5.73g	15%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	5%
Iron	1.2mg	9%
Calcium	47.6mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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