Directions:
- Mix mustard and cider vinegar, drizzle in oil and whisk until thickened, add chopped chervil and season with salt and pepper.
- TIP: CHOPPED SALAD IN ENDIVE LEAVES
- Finely chop your favorite salad fixings such as peppers, cucumbers, onion, blue cheese and mix with your favorite vinaigrette. Separate endive leaves to equal lengths and fill for hors douevres, right before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 626.42 Kcal (2623 kJ) | ||
| Calories from fat | 632.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 70.27g | 108% | |
|---|---|---|---|
| Sodium | 58.24mg | 2% | |
| Potassium | 92.22mg | 2% | |
| Total Carbs | 1.13g | 0% | |
| Sugars | 0.05g | 0% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 0.61g | 1% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.7mg | 4% | |
| Calcium | 27.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 815.65 Kcal (3415 kJ) | ||
| Calories from fat | 823.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 91.5g | 108% | |
|---|---|---|---|
| Sodium | 75.84mg | 2% | |
| Potassium | 120.08mg | 2% | |
| Total Carbs | 1.47g | 0% | |
| Sugars | 0.07g | 0% | |
| Dietary Fiber | 0.45g | 1% | |
| Protein | 0.8g | 1% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 0.9mg | 4% | |
| Calcium | 35.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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