Directions:
- Place sliced apples in a lightly greased 11x7 inch baking dish; set aside.
- Melt butter in a saucepan; add in marmalade and remaining ingredients; stir to combine.
- Bring to a boil over medium heat, stirring constantly.
- Pour mixture over apples.
- Bake in a 400° oven for 35 minutes or until apples are tender.
- Serve with ham or pork.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 198.2 Kcal (830 kJ) | ||
| Calories from fat | 26.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.9g | 4% | |
|---|---|---|---|
| Cholesterol | 7.63mg | 3% | |
| Sodium | 43.33mg | 2% | |
| Potassium | 139.99mg | 3% | |
| Total Carbs | 47.07g | 16% | |
| Sugars | 39.14g | 157% | |
| Dietary Fiber | 3.35g | 13% | |
| Protein | 0.06g | 0% | |
| Vitamin C | 4mg | 7% | |
| Iron | 0.1mg | 0% | |
| Calcium | 23.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 100.15 Kcal (419 kJ) | ||
| Calories from fat | 13.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.46g | 4% | |
|---|---|---|---|
| Cholesterol | 3.86mg | 3% | |
| Sodium | 21.89mg | 2% | |
| Potassium | 70.74mg | 3% | |
| Total Carbs | 23.79g | 16% | |
| Sugars | 19.78g | 157% | |
| Dietary Fiber | 1.69g | 13% | |
| Protein | 0.03g | 0% | |
| Vitamin C | 2mg | 7% | |
| Calcium | 11.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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