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Cucumber Tea Sandwiches with Tarragon Butter Recipe

Cucumber Tea Sandwiches with Tarragon Butter Recipe

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Cucumber Tea Sandwiches with Tarragon Butter

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Ingredients

Count

Nutrition

1005

Calories

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Ingredients:

Serving

1 large english cucumber, peeled, sliced paper thin
1/2 tsp salt
2 tbsp white vinegar
1 cup unsalted butter, softened
1/4 cup fresh tarragon, minced
1/4 cup fresh chervil, minced
30 slices whole wheat bread, enough to make 72 (2x4inch) rectangles (thin slices)
to taste watercress leaf (optional)
to taste mayonnaise (optional)
to taste fresh parsley, chopped (optional)

Directions:

Put cucumber slices into a large, non-metal bowl.
Toss with salt. Sprinkle with vinegar.
Toss to mix well.
Let stand 1 hour.
Drain well in colander.
Blend butter, tarragon and chervil.
To assemble, spread butter over 1 side of each bread slice. Cover 15 slices with cucumbers, dividing evenly.
Close sandwiches.
Trim crusts.
Cut into 36 rectangles.
Arrange on platter, garnished with watercress leaves.
Optional: For looks, dip one end of a sandwich into mayonnaise, then into minced fresh parsley.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1005.29 Kcal (4209 kJ)
Calories from fat	474.25 Kcal
		% Daily Value*
Total Fat	52.69g	81%
Cholesterol	122.01mg	41%
Sodium	1428.59mg	60%
Potassium	553.98mg	12%
Total Carbs	108.4g	36%
Sugars	13.05g	52%
Dietary Fiber	9.03g	36%
Protein	23.17g	46%
Vitamin C	1.8mg	3%
Vitamin A	0.6mg	19%
Iron	9.9mg	55%
Calcium	360.4mg	36%

Amount Per 100 g
Calories	351.32 Kcal (1471 kJ)
Calories from fat	165.74 Kcal
		% Daily Value*
Total Fat	18.42g	81%
Cholesterol	42.64mg	41%
Sodium	499.25mg	60%
Potassium	193.6mg	12%
Total Carbs	37.88g	36%
Sugars	4.56g	52%
Dietary Fiber	3.16g	36%
Protein	8.1g	46%
Vitamin C	0.6mg	3%
Vitamin A	0.2mg	19%
Iron	3.5mg	55%
Calcium	126mg	36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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