Cucumber Salad Recipe

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Cucumber Salad
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Ingredients
6
Count
Nutrition
131
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

  • 2 -3 cucumbers
  • 1 small sweet onion
  • 3 -4 tbsp mayonnaise
  • 1 tbsp sugar
  • dried dill (optional)
  • salt and pepper

Directions:

  1. Slice the cucumbers, dice up the onion; put into small mixing bowl. Add the mayo and mix until all coated.
  2. Add in the sugar, salt, pepper, and the dill; toss cover and put in refrigerator until chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.45 Kcal (550 kJ)
Calories from fat 81.51 Kcal
% Daily Value*
Total Fat 9.06g 14%
Cholesterol 5.07mg 2%
Sodium 85.85mg 4%
Potassium 271.78mg 6%
Total Carbs 11.25g 4%
Sugars 7.6g 30%
Dietary Fiber 2.08g 8%
Protein 2.2g 4%
Vitamin C 7.9mg 13%
Calcium 35.1mg 4%
Amount Per 100 g
Calories 59.09 Kcal (247 kJ)
Calories from fat 36.64 Kcal
% Daily Value*
Total Fat 4.07g 14%
Cholesterol 2.28mg 2%
Sodium 38.59mg 4%
Potassium 122.17mg 6%
Total Carbs 5.06g 4%
Sugars 3.41g 30%
Dietary Fiber 0.94g 8%
Protein 0.99g 4%
Vitamin C 3.6mg 13%
Calcium 15.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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