Cucumber and Cream Cheese Appetizers Recipe

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Cucumber and Cream Cheese Appetizers
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Ingredients
6
Count
Nutrition
20
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. I wash and score the cucumber with a fork along the entire lenth of the cucumber, all the way around, to make a design Slice thinly and set aside.
  2. Combine cream cheese, Good Seasonings Italian mix and Tabasco sauce.
  3. Spread cream cheese mixture, generously on each slice of cocktail bread, place slice of cucumber and sprinkle the top with dill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 20.48 Kcal (86 kJ)
Calories from fat 11.48 Kcal
% Daily Value*
Total Fat 1.28g 2%
Cholesterol 3.29mg 1%
Sodium 24.53mg 1%
Potassium 33.8mg 1%
Total Carbs 1.91g 1%
Sugars 0.51g 2%
Dietary Fiber 0.37g 1%
Protein 0.54g 1%
Vitamin C 0.6mg 1%
Iron 0.1mg 0%
Calcium 12.9mg 1%
Amount Per 100 g
Calories 71.52 Kcal (299 kJ)
Calories from fat 40.1 Kcal
% Daily Value*
Total Fat 4.46g 2%
Cholesterol 11.49mg 1%
Sodium 85.69mg 1%
Potassium 118.05mg 1%
Total Carbs 6.66g 1%
Sugars 1.79g 2%
Dietary Fiber 1.3g 1%
Protein 1.89g 1%
Vitamin C 2.2mg 1%
Iron 0.3mg 0%
Calcium 45.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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