Crunchy Cheesy Open Face Cucumber Sandwiches Recipe

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Crunchy Cheesy Open Face Cucumber Sandwiches
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Ingredients
8
Count
Nutrition
20
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. 1. In a medium bowl, mix together cream cheese, green onion, dry Italian dressing mix and mayonnaise.
  2. 2. Spread a 1/8 layer of the cream cheese mixture on each slice of bread, and top with a slice of cucumber. Sprinkle with dill and paprika. Repeat with remaining ingredients.
  3. Serve as an appetizer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 20.05 Kcal (84 kJ)
Calories from fat 17.76 Kcal
% Daily Value*
Total Fat 1.97g 3%
Cholesterol 1.65mg 1%
Sodium 20.04mg 1%
Potassium 10.17mg 0%
Total Carbs 0.45g 0%
Sugars 0.15g 1%
Dietary Fiber 0.09g 0%
Protein 0.16g 0%
Vitamin C 0.2mg 0%
Calcium 2.6mg 0%
Amount Per 100 g
Calories 239.56 Kcal (1003 kJ)
Calories from fat 212.17 Kcal
% Daily Value*
Total Fat 23.57g 3%
Cholesterol 19.69mg 1%
Sodium 239.49mg 1%
Potassium 121.57mg 0%
Total Carbs 5.38g 0%
Sugars 1.75g 1%
Dietary Fiber 1.05g 0%
Protein 1.89g 0%
Vitamin C 1.9mg 0%
Iron 0.5mg 0%
Calcium 30.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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