Directions:
- Preheat oven to 375 degrees.
- Grease baking sheet.
- Combine all ingredients in large mixing bowl; mix well.
- Using hands, shape dough into small balls.
- Place balls on baking sheet about 1 1/2 inches apart, flatten using palm of hand or the bottom of a drinking glass.
- Bake at 375 degrees for 8 to 10 minutes.
- Cool slightly on wire racks before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 993.59 Kcal (4160 kJ) | ||
| Calories from fat | 542.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.28g | 93% | |
|---|---|---|---|
| Cholesterol | 69.3mg | 23% | |
| Sodium | 2185.28mg | 91% | |
| Potassium | 231.88mg | 5% | |
| Total Carbs | 87.51g | 29% | |
| Sugars | 1.78g | 7% | |
| Dietary Fiber | 8.42g | 34% | |
| Protein | 26.94g | 54% | |
| Vitamin C | 9.1mg | 15% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 10mg | 56% | |
| Calcium | 698.6mg | 70% | |
| Amount Per 100 g | |||
| Calories | 438.33 Kcal (1835 kJ) | ||
| Calories from fat | 239.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.59g | 93% | |
|---|---|---|---|
| Cholesterol | 30.57mg | 23% | |
| Sodium | 964.06mg | 91% | |
| Potassium | 102.3mg | 5% | |
| Total Carbs | 38.61g | 29% | |
| Sugars | 0.79g | 7% | |
| Dietary Fiber | 3.72g | 34% | |
| Protein | 11.89g | 54% | |
| Vitamin C | 4mg | 15% | |
| Vitamin A | 0.2mg | 14% | |
| Iron | 4.4mg | 56% | |
| Calcium | 308.2mg | 70% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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