Directions:
- Break noodles; set aside. In a jar with a tight-fitting lid, combine the oil, vinegar, sugar, oregano, salt, pepper and half of the contents from the noodle seasoning packet; shake well. (Discard remaining seasoning or save for another use.)
- In a large bowl, combine the remaining ingredients. Add noodles and dressing; toss to coat. Serve immediately. Yield: 10-12 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 194.94 Kcal (816 kJ) | ||
| Calories from fat | 149.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.62g | 26% | |
|---|---|---|---|
| Sodium | 189.96mg | 8% | |
| Potassium | 209.48mg | 4% | |
| Total Carbs | 10.14g | 3% | |
| Sugars | 4.32g | 17% | |
| Dietary Fiber | 3.08g | 12% | |
| Protein | 3.06g | 6% | |
| Vitamin C | 39mg | 65% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 70.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 192.48 Kcal (806 kJ) | ||
| Calories from fat | 147.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.41g | 26% | |
|---|---|---|---|
| Sodium | 187.56mg | 8% | |
| Potassium | 206.84mg | 4% | |
| Total Carbs | 10.01g | 3% | |
| Sugars | 4.27g | 17% | |
| Dietary Fiber | 3.04g | 12% | |
| Protein | 3.02g | 6% | |
| Vitamin C | 38.5mg | 65% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 69.4mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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