Directions:
- Allow bread cubes to sit overnight to become stale.
- Heat a couple inches of oil to 350 degrees F in a large saucepan or straight-sided skillet. Add bread cubes and fry, stirring constantly, until browned. Remove and drain on paper towels. Season and serve with your favorite soup.
- House Seasoning:
- 1 cup salt
- 1/4 cup black pepper
- 1/4 cup garlic powder
- Mix ingredients together and store in an airtight container for up to 6 months.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 46.72 Kcal (196 kJ) | ||
| Calories from fat | 3.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.34g | 1% | |
|---|---|---|---|
| Cholesterol | 0.04mg | 0% | |
| Sodium | 83.38mg | 3% | |
| Potassium | 22.21mg | 0% | |
| Total Carbs | 9g | 3% | |
| Sugars | 0.49g | 2% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 1.96g | 4% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.7mg | 4% | |
| Calcium | 8.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 288.62 Kcal (1208 kJ) | ||
| Calories from fat | 18.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.1g | 1% | |
|---|---|---|---|
| Cholesterol | 0.26mg | 0% | |
| Sodium | 515.09mg | 3% | |
| Potassium | 137.23mg | 0% | |
| Total Carbs | 55.62g | 3% | |
| Sugars | 3g | 2% | |
| Dietary Fiber | 2.08g | 1% | |
| Protein | 12.11g | 4% | |
| Vitamin C | 0.5mg | 0% | |
| Iron | 4mg | 4% | |
| Calcium | 52.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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