Crostini with Peaches and Blue Cheese Recipe

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Ingredients

Count

Nutrition

7048

Calories

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Ingredients:

Serving

36 thin baguette slices
olive oil
3 cups peeled and thinly sliced peaches (about 3 medium)
2 tbsp balsamic vinegar
1 cup (4 oz) blue cheese, crumbled
freshly ground black pepper (optional)

Directions:

Brush baguette slices with olive oil; place on a baking sheet. Broil until toasted and crisp. Cool completely.
Toss peaches gently with vinegar. Top crostini with peaches and blue cheese. Sprinkle with pepper, if desired. Broil until cheese is hot, soft, and very lightly browned.
From Good Day for a Picnic by Jeremy Jackson (William Morrow, an imprint of HarperCollins, 2005)

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	7047.56 Kcal (29507 kJ)
Calories from fat	686.35 Kcal
		% Daily Value*
Total Fat	76.26g	117%
Cholesterol	21.26mg	7%
Sodium	14259.96mg	594%
Potassium	3646.26mg	78%
Total Carbs	1365.37g	455%
Sugars	170.08g	680%
Dietary Fiber	83.04g	332%
Protein	217.57g	435%
Vitamin C	750.4mg	1251%
Iron	0.3mg	2%
Calcium	180.8mg	18%

Amount Per 100 g
Calories	228.94 Kcal (959 kJ)
Calories from fat	22.3 Kcal
		% Daily Value*
Total Fat	2.48g	117%
Cholesterol	0.69mg	7%
Sodium	463.23mg	594%
Potassium	118.45mg	78%
Total Carbs	44.35g	455%
Sugars	5.53g	680%
Dietary Fiber	2.7g	332%
Protein	7.07g	435%
Vitamin C	24.4mg	1251%
Calcium	5.9mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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