Blue Cheese Cut-Out Crackers Recipe

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Blue Cheese Cut-Out Crackers
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Ingredients:

Directions:

  1. Mix all ingredients together; let rest 30 minutes.
  2. Roll dough out onto a floured surface to about 1/8-inch thickness. Use your favorite spring cookie cutter shapes (flowers, teacups, wedding bells) to cut out the crackers.
  3. Place on ungreased baking sheets; bake at 400° for 8 to 10 minutes or just until golden. Cool completely on baking sheets. Carefully remove the delicate crackers when cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1104.48 Kcal (4624 kJ)
Calories from fat 609.21 Kcal
% Daily Value*
Total Fat 67.69g 104%
Cholesterol 333.19mg 111%
Sodium 1131.47mg 47%
Potassium 329.77mg 7%
Total Carbs 97.1g 32%
Sugars 0.4g 2%
Dietary Fiber 3.94g 16%
Protein 26.4g 53%
Vitamin C 0.9mg 1%
Vitamin A 0.6mg 19%
Iron 2.2mg 12%
Calcium 252.9mg 25%
Amount Per 100 g
Calories 392.09 Kcal (1642 kJ)
Calories from fat 216.27 Kcal
% Daily Value*
Total Fat 24.03g 104%
Cholesterol 118.28mg 111%
Sodium 401.68mg 47%
Potassium 117.07mg 7%
Total Carbs 34.47g 32%
Sugars 0.14g 2%
Dietary Fiber 1.4g 16%
Protein 9.37g 53%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 19%
Iron 0.8mg 12%
Calcium 89.8mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.9
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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