Crock Pot Chicken Cacciatore Recipe

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Ingredients:

Serving

1 1/2 lbs skinless chicken thighs, thawed
1 (28 oz) can italian-style stewed tomatoes
1 small green pepper, chopped
1 small onion, chopped
1 small zucchini, chopped
2 garlic cloves, minced (optional)

Directions:

Combine all ingredients in crock pot, stir to mix.
Simmer on low for 8 to 10 hours, or on high for 6 hours.
Serve over brown rice or any type of pasta/noodle.
Note: Bone-in chicken thighs can be used but boneless is easier; 1-1/2 lbs should be about 8 thighs.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	762.24 Kcal (3191 kJ)
Calories from fat	672.84 Kcal
		% Daily Value*
Total Fat	74.76g	115%
Cholesterol	178.37mg	59%
Sodium	88.58mg	4%
Potassium	295.51mg	6%
Total Carbs	5.06g	2%
Sugars	1.3g	5%
Dietary Fiber	0.85g	3%
Protein	17.59g	35%
Vitamin C	18.4mg	31%
Iron	0.1mg	0%
Calcium	20.1mg	2%

Amount Per 100 g
Calories	350.92 Kcal (1469 kJ)
Calories from fat	309.76 Kcal
		% Daily Value*
Total Fat	34.42g	115%
Cholesterol	82.12mg	59%
Sodium	40.78mg	4%
Potassium	136.05mg	6%
Total Carbs	2.33g	2%
Sugars	0.6g	5%
Dietary Fiber	0.39g	3%
Protein	8.1g	35%
Vitamin C	8.5mg	31%
Calcium	9.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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