Crispy Yogurt Chicken Recipe

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Ingredients:

Serving

1 (2 1/2 lb) broiler-fryer chickens, cut in pieces
3/4 tsp paprika
1/2 tsp basil
1/4 tsp garlic salt
1 1/2 cups plain yogurt
1 tbsp soy sauce
2 tsp flour
1/2 tsp basil

Directions:

Wash and dry chicken pieces. Place in shallow baking dish. Combine paprika, basil and garlic salt; sprinkle over chicken pieces.
In a small bowl, stir together 1/2 cup yogurt and soy sauce until smooth. Brush chicken pieces with yogurt mixture.
Bake uncovered at 400° F for 20 minutes. Turn chicken over and baste with juices. Bake 20 minutes more at 350°F.
In a small bowl, stir 1 cup yogurt and flour until creamy. Spread over chicken. Sprinkle with basil. Bake 3 to 5 additional minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	168.41 Kcal (705 kJ)
Calories from fat	55.24 Kcal
		% Daily Value*
Total Fat	6.14g	9%
Cholesterol	247.19mg	82%
Sodium	354.84mg	15%
Potassium	339.71mg	7%
Total Carbs	7.14g	2%
Sugars	3.78g	15%
Dietary Fiber	0.3g	1%
Protein	19.14g	38%
Vitamin C	15.3mg	26%
Vitamin A	2.7mg	91%
Iron	5.7mg	32%
Calcium	103.8mg	10%

Amount Per 100 g
Calories	98.65 Kcal (413 kJ)
Calories from fat	32.36 Kcal
		% Daily Value*
Total Fat	3.6g	9%
Cholesterol	144.79mg	82%
Sodium	207.85mg	15%
Potassium	198.99mg	7%
Total Carbs	4.18g	2%
Sugars	2.22g	15%
Dietary Fiber	0.18g	1%
Protein	11.21g	38%
Vitamin C	9mg	26%
Vitamin A	1.6mg	91%
Iron	3.3mg	32%
Calcium	60.8mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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