Crispy Toffee Cookies Recipe

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Crispy Toffee Cookies
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Ingredients
9
Count
Nutrition
132
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. In large mixing bowl, cream butter and sugars. Add eggs, one at a time, beating well after each addition. Stir in vanilla.
  3. Add flour and baking powder to creamed mixture, stir until well incorporated.
  4. Add in toffee bits and nuts, and stir well.
  5. Drop dough onto greased baking sheet at least 2 inches apart, tablespoon amounts.
  6. Bake for 10-12 minutes or until cookies is brown.
  7. Remove from oven and let sit for 2 minutes, and transfer to a wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.73 Kcal (552 kJ)
Calories from fat 57.57 Kcal
% Daily Value*
Total Fat 6.4g 10%
Cholesterol 23.81mg 8%
Sodium 15.86mg 1%
Potassium 58.84mg 1%
Total Carbs 17.34g 6%
Sugars 10.52g 42%
Dietary Fiber 0.35g 1%
Protein 1.8g 4%
Iron 0.4mg 2%
Calcium 22.9mg 2%
Amount Per 100 g
Calories 339.1 Kcal (1420 kJ)
Calories from fat 148.19 Kcal
% Daily Value*
Total Fat 16.47g 10%
Cholesterol 61.29mg 8%
Sodium 40.82mg 1%
Potassium 151.47mg 1%
Total Carbs 44.64g 6%
Sugars 27.09g 42%
Dietary Fiber 0.9g 1%
Protein 4.64g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 1mg 2%
Calcium 59mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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