Crispy French Toast Recipe

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Ingredients:

Serving

Directions:

Heat deep-fryer to 375 degrees F (190 degrees C).
In a large bowl combine eggs, milk, sugar, cinnamon and vanilla; beat well. Place cornflakes in a separate bowl. Dip bread slices in egg mixture and press into cornflakes.
Carefully slide coated bread slices into hot oil. Fry on each side until golden brown. Drain on paper towels and serve hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	583.29 Kcal (2442 kJ)
Calories from fat	222.08 Kcal
		% Daily Value*
Total Fat	24.68g	38%
Cholesterol	27.69mg	9%
Sodium	466.51mg	19%
Potassium	974.49mg	21%
Total Carbs	80.7g	27%
Sugars	3.61g	14%
Dietary Fiber	8.47g	34%
Protein	8.64g	17%
Vitamin C	7.9mg	13%
Iron	2.4mg	14%
Calcium	155.4mg	16%

Amount Per 100 g
Calories	242.89 Kcal (1017 kJ)
Calories from fat	92.48 Kcal
		% Daily Value*
Total Fat	10.28g	38%
Cholesterol	11.53mg	9%
Sodium	194.26mg	19%
Potassium	405.78mg	21%
Total Carbs	33.6g	27%
Sugars	1.5g	14%
Dietary Fiber	3.53g	34%
Protein	3.6g	17%
Vitamin C	3.3mg	13%
Iron	1mg	14%
Calcium	64.7mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

12.9

Points
15

PointsPlus

Good Points

saturated fat free,
low cholesterol,
good source of fiber

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