Crispy Country Fried Chicken Recipe

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Crispy Country Fried Chicken
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Ingredients
10
Count
Nutrition
126
Calories
Total time
195
Minutes
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Ingredients:

  • 2 tsp salt
  • 2 cups water
  • 3 large eggs, beaten
  • 1/3 cup milk
  • 1 tsp paprika
  • 1 1/2 cups self rising flour
  • 1/2 tsp salt

Directions:

  1. In a bowl mix 2 tsps salt with the 2 cups water.
  2. Place the chicken parts inside and let soak for 15 minutes in the refrigerator.
  3. Drain.
  4. Mix together the flour, salt, pepper and paprika in a shallow dish.
  5. Set aside.
  6. In another shallow dish mix eggs and milk together.
  7. Dredge chicken parts in flour mixture then in egg mixture and then flour mixture again.
  8. Do this for all the chicken parts.
  9. Place all chicken pieces onto a baking sheet and place in the fridge for 1-2 hours.
  10. Pour oil into an electric skillet to a depth of 1/2 inch and heat to 375 degrees.
  11. Fry chicken in batches, 10 minutes per side or until golden.
  12. Reduce heat to 250 degrees, cover and cook for 25 minutes or until done.
  13. Drain chicken on paper towels and keep warm in an oven while you finish the remaining chicken.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.37 Kcal (529 kJ)
Calories from fat 22.77 Kcal
% Daily Value*
Total Fat 2.53g 4%
Cholesterol 94.51mg 32%
Sodium 1045.85mg 44%
Potassium 102.6mg 2%
Total Carbs 18.56g 6%
Sugars 0.54g 2%
Dietary Fiber 0.88g 4%
Protein 6.84g 14%
Vitamin C 1.5mg 3%
Vitamin A 0.3mg 10%
Iron 2.2mg 12%
Calcium 111.3mg 11%
Amount Per 100 g
Calories 102.44 Kcal (429 kJ)
Calories from fat 18.46 Kcal
% Daily Value*
Total Fat 2.05g 4%
Cholesterol 76.61mg 32%
Sodium 847.74mg 44%
Potassium 83.17mg 2%
Total Carbs 15.05g 6%
Sugars 0.44g 2%
Dietary Fiber 0.71g 4%
Protein 5.55g 14%
Vitamin C 1.2mg 3%
Vitamin A 0.2mg 10%
Iron 1.8mg 12%
Calcium 90.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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