Crispy Cornmeal-Bacon Waffles Recipe

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Ingredients:

Serving

8 slices bacon
1 1/4 cups flour
3/4 cup yellow cornmeal
2 1/4 tsp baking powder
1/2 tsp baking soda
2 cups buttermilk
2 large eggs
3 tbsp pure maple syrup
1/4 cup unsalted butter, melted,cooled

Directions:

Cook bacon in a large skillet over medium heat until crisp, about 6 minutes.
Transfer to paper towels, Crumble bacon.
Whisk flour and next 3 ingredients in a large bowl to blend.
Whisk buttermilk, eggs, and 2 tablespoons maple syrup in medium bowl to blend.
Add buttermilk mixture to dry ingredients; stir until just blended, Fold in 1/4 cup melted butter and crumbled bacon.
Preheat waffle iron (medium heat) lightly brush waffle iron with melted butter or cooking spray.
Working in batches, spoon batter into hot waffle iron, spreading evenly over grid.
Close waffle Iron and cook until waffle is brown, crisp, and set about 6 minutes, depending on type of waffle iron.
Transfer waffles to plates.
Serve with maple syrup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	579.76 Kcal (2427 kJ)
Calories from fat	303.56 Kcal
		% Daily Value*
Total Fat	33.73g	52%
Cholesterol	115.96mg	39%
Sodium	1165.78mg	49%
Potassium	503.7mg	11%
Total Carbs	55.11g	18%
Sugars	10.23g	41%
Dietary Fiber	4.56g	18%
Protein	14.73g	29%
Vitamin A	0.1mg	3%
Iron	2.9mg	16%
Calcium	286.7mg	29%

Amount Per 100 g
Calories	264.34 Kcal (1107 kJ)
Calories from fat	138.41 Kcal
		% Daily Value*
Total Fat	15.38g	52%
Cholesterol	52.87mg	39%
Sodium	531.53mg	49%
Potassium	229.66mg	11%
Total Carbs	25.13g	18%
Sugars	4.66g	41%
Dietary Fiber	2.08g	18%
Protein	6.72g	29%
Iron	1.3mg	16%
Calcium	130.7mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

13.6

Points
16

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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