Directions:
- In a large microwave-safe bowl; combine the marshmallows, peanut butter, chocolate chips and butter.
- Cover and microwave on high for 2 1/2 minutes.
- Stir until well blended (the mixture will be lumpy.) Add cereal and peanuts; stir until well coated.
- Spread into a greased 13X9 pan.
- For the frosting, combine chocolate chips, butter and milk in another microwave-safe bowl.
- Cover and microwave on high for 1 1/2 minutes; mix well.
- Add powdered sugar and vanilla.
- With an electric mixer, beat frosting until smooth.
- Spread over the cereal mixture.
- Cover and refrigerate for 2 hours or until firm.
- Cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3298.13 Kcal (13809 kJ) | ||
| Calories from fat | 1700.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 188.97g | 291% | |
|---|---|---|---|
| Cholesterol | 91.82mg | 31% | |
| Sodium | 1925.82mg | 80% | |
| Potassium | 4470.68mg | 95% | |
| Total Carbs | 384.36g | 128% | |
| Sugars | 252.4g | 1010% | |
| Dietary Fiber | 16.73g | 67% | |
| Protein | 47.16g | 94% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 6.7mg | 37% | |
| Calcium | 206.2mg | 21% | |
| Amount Per 100 g | |||
| Calories | 420.36 Kcal (1760 kJ) | ||
| Calories from fat | 216.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.08g | 291% | |
|---|---|---|---|
| Cholesterol | 11.7mg | 31% | |
| Sodium | 245.46mg | 80% | |
| Potassium | 569.81mg | 95% | |
| Total Carbs | 48.99g | 128% | |
| Sugars | 32.17g | 1010% | |
| Dietary Fiber | 2.13g | 67% | |
| Protein | 6.01g | 94% | |
| Vitamin A | 0.1mg | 14% | |
| Iron | 0.8mg | 37% | |
| Calcium | 26.3mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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