Crispy Chocolate Cookies Recipe

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Crispy Chocolate Cookies
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Ingredients
10
Count
Nutrition
345
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. In a food processor, pulse the flour with both sugars and the cornmeal, cocoa powder, salt and baking soda.
  2. Add the butter and vanilla; pulse until the mixture resembles moist sand.
  3. Add the melted chocolate and pulse just until the dough comes together.
  4. Pat the dough into 2 disks, wrap in plastic and refrigerate until chilled, about 2 hours.
  5. Preheat the oven to 325°.
  6. Line 2 large baking sheets with parchment paper. Roll out each dough disk to flatten to about 1/4 inch thick between 2 sheets of parchment paper.
  7. Using a 2 1/2-inch round cookie cutter, stamp out cookies as close together as possible.
  8. Transfer the rounds to the prepared baking sheets 1 inch apart.
  9. Gather and reroll the scraps and stamp out more cookies.
  10. Bake the cookies for about 18 minutes, until the tops are firm. Let cool completely on the baking sheets before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 345.26 Kcal (1446 kJ)
Calories from fat 183.22 Kcal
% Daily Value*
Total Fat 20.36g 31%
Cholesterol 48.81mg 16%
Sodium 152.69mg 6%
Potassium 100.55mg 2%
Total Carbs 40.72g 14%
Sugars 21.69g 87%
Dietary Fiber 2g 8%
Protein 3.12g 6%
Vitamin A 0.2mg 8%
Iron 0.7mg 4%
Calcium 12.9mg 1%
Amount Per 100 g
Calories 478.05 Kcal (2001 kJ)
Calories from fat 253.69 Kcal
% Daily Value*
Total Fat 28.19g 31%
Cholesterol 67.58mg 16%
Sodium 211.41mg 6%
Potassium 139.22mg 2%
Total Carbs 56.38g 14%
Sugars 30.03g 87%
Dietary Fiber 2.76g 8%
Protein 4.31g 6%
Vitamin A 0.3mg 8%
Iron 1mg 4%
Calcium 17.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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