Crispy Cheddar Chicken Recipe

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Ingredients:

Serving

4 large chicken breasts
2 sleeves ritz crackers
1/4 tsp salt
1/8 tsp pepper
1/2 cup milk
3 cups cheddar cheese, grated
1 tsp dried parsley
1 (14 oz) can cream of chicken soup
2 tbsp sour cream
2 tbsp butter

Directions:

Cut each chicken breast into 3 large chunks.
In a small food processor grind up the ritz crackers.
Pour the milk, cheese and cracker crumbs into 3 separate small pans. Toss the 1/4 t salt and 1/8 t pepper into the cracker crumbs and stir the mixture around to combine.
Dip each piece of chicken into the milk then the cheese and finally the cracker crumbs.
Spray a 9x13 pan with cooking spray and lay the chicken inside the pan.
Sprinkle the dried parsley over the chicken.
Cover the pan with tin foil and bake at 400 degrees for 35 minutes. Remove the tin foil, bake for an additional 10 minutes, or until the edges of the chicken are golden brown and crispy.
Into a medium sized sauce pan combine the cream of chicken soup, sour cream and butter with a whisk. Stir it over medium high heat until the sauce is nice and hot. Serve over the chicken.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	514.95 Kcal (2156 kJ)
Calories from fat	377.23 Kcal
		% Daily Value*
Total Fat	41.91g	64%
Cholesterol	128.64mg	43%
Sodium	908.77mg	38%
Potassium	199.17mg	4%
Total Carbs	5.8g	2%
Sugars	2.6g	10%
Dietary Fiber	0.2g	1%
Protein	28.41g	57%
Vitamin C	0.4mg	1%
Vitamin A	0.1mg	2%
Iron	1.2mg	7%
Calcium	767mg	77%

Amount Per 100 g
Calories	311.36 Kcal (1304 kJ)
Calories from fat	228.09 Kcal
		% Daily Value*
Total Fat	25.34g	64%
Cholesterol	77.78mg	43%
Sodium	549.48mg	38%
Potassium	120.43mg	4%
Total Carbs	3.51g	2%
Sugars	1.57g	10%
Dietary Fiber	0.12g	1%
Protein	17.18g	57%
Vitamin C	0.2mg	1%
Iron	0.8mg	7%
Calcium	463.8mg	77%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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