No-Salt Seasoning Recipe

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No-Salt Seasoning
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Ingredients
7
Count
Nutrition
7
Calories
Total time
5
Minutes
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Ingredients:

  • 1 tbsp paprika
  • 1/2 tsp pepper
  • 1/2 tsp celery seed

Directions:

  1. Combine all ingredients in a small jar with a shaker top. Use for seasoning broiled fish, poultry, cooked vegetables, soup and stews, or place it on the table to be used individually. Yield: 1/3 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6.99 Kcal (29 kJ)
Calories from fat 1.16 Kcal
% Daily Value*
Total Fat 0.13g 0%
Sodium 12mg 0%
Potassium 27.94mg 1%
Total Carbs 1.42g 0%
Sugars 0.12g 0%
Dietary Fiber 0.39g 2%
Protein 0.3g 1%
Vitamin C 0.2mg 0%
Iron 0.3mg 2%
Calcium 7.5mg 1%
Amount Per 100 g
Calories 239.66 Kcal (1003 kJ)
Calories from fat 39.66 Kcal
% Daily Value*
Total Fat 4.41g 0%
Sodium 411.38mg 0%
Potassium 958.2mg 1%
Total Carbs 48.8g 0%
Sugars 4.08g 0%
Dietary Fiber 13.46g 2%
Protein 10.26g 1%
Vitamin C 8.3mg 0%
Vitamin A 0.3mg 0%
Iron 9.8mg 2%
Calcium 256.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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