Creole Deviled Eggs Recipe

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Ingredients

Count

Nutrition

748

Calories

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Ingredients:

Serving

8 large eggs
1 tbsp cider vinegar
2 tbsp (1 oz) 1/3- less-fat cream cheese
1/4 cup plain 2% reduced-fat greek yogurt
1 tbsp finely chopped green bell pepper
1 tbsp finely chopped celery
1 tbsp creole mustard
2 tsp minced fresh chives
1/4 tsp freshly ground black pepper
1/4 tsp hot pepper sauce (such as tabasco)
1/8 tsp salt
dash of ground red pepper
2 pieces hot pickled okra , each cut into 8 slices

Directions:

Place eggs in a large saucepan. Cover with water to 1 inch above eggs; stir in vinegar. Bring just to a rolling boil. Remove from heat; cover and let stand 15 minutes. Drain and rinse with cold running water until cool.
Peel eggs; cut in half lengthwise. Place yolks in a medium bowl; add cream cheese, and mash with a fork until smooth. Add yogurt and next 8 ingredients (through red pepper). Spoon mixture into egg white halves (about 1 tablespoon in each half). Garnish each egg half with 1 okra slice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	748.15 Kcal (3132 kJ)
Calories from fat	442.28 Kcal
		% Daily Value*
Total Fat	49.14g	76%
Cholesterol	1521.58mg	507%
Sodium	1368.55mg	57%
Potassium	926.42mg	20%
Total Carbs	14.77g	5%
Sugars	6.23g	25%
Dietary Fiber	1.67g	7%
Protein	63.73g	127%
Vitamin C	20.2mg	34%
Vitamin A	0.3mg	10%
Iron	13.7mg	76%
Calcium	410.5mg	41%

Amount Per 100 g
Calories	125.4 Kcal (525 kJ)
Calories from fat	74.14 Kcal
		% Daily Value*
Total Fat	8.24g	76%
Cholesterol	255.05mg	507%
Sodium	229.4mg	57%
Potassium	155.29mg	20%
Total Carbs	2.48g	5%
Sugars	1.04g	25%
Dietary Fiber	0.28g	7%
Protein	10.68g	127%
Vitamin C	3.4mg	34%
Iron	2.3mg	76%
Calcium	68.8mg	41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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