Creole Baked Shrimp Recipe

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Creole Baked Shrimp
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Ingredients:

Directions:

  1. Preheat oven to 450º.
  2. Combine first 4 ingredients in a small bowl. Place shrimp in an 11 x 7-inch baking dish coated with cooking spray. Pour butter mixture over shrimp, stirring to coat. Bake at 450º for 8 minutes or until shrimp are done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 547.53 Kcal (2292 kJ)
Calories from fat 331.7 Kcal
% Daily Value*
Total Fat 36.86g 57%
Cholesterol 97.57mg 33%
Sodium 1842.26mg 77%
Potassium 221.25mg 5%
Total Carbs 44.48g 15%
Sugars 1.13g 5%
Dietary Fiber 1.51g 6%
Protein 12.37g 25%
Vitamin C 1.5mg 2%
Iron 2.2mg 12%
Calcium 60.4mg 6%
Amount Per 100 g
Calories 313.17 Kcal (1311 kJ)
Calories from fat 189.72 Kcal
% Daily Value*
Total Fat 21.08g 57%
Cholesterol 55.81mg 33%
Sodium 1053.72mg 77%
Potassium 126.55mg 5%
Total Carbs 25.44g 15%
Sugars 0.65g 5%
Dietary Fiber 0.86g 6%
Protein 7.08g 25%
Vitamin C 0.8mg 2%
Iron 1.2mg 12%
Calcium 34.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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