Creamy White Chocolate-Strawberry Pie Recipe

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Creamy White Chocolate-Strawberry Pie
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Ingredients
7
Count
Nutrition
365
Calories
Total time
11
Minutes
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Ingredients:

Directions:

  1. Prebake the store-bought crust according to package directions and let cool; refrigerate until ready to use.
  2. Add the white chocolate chips to the top of a double boiler set over, not in, hot water.
  3. When the chips are shiny, 7-10 minutes, stir well until smooth; remove the insert from the double boiler and set aside to cool.
  4. In a bowl, beat the cream cheese using an electric mixer on high speed, until light and fluffy (about 4 minutes).
  5. Gradually add the sugar and continue to beat.
  6. When the white chocolate has cooled to body temperature, add it to the cream cheese and blend until evenly mixed; add in the yogurt and blend until smooth.
  7. Spoon the cream cheese mixture into the chilled pie crust; smooth it with a spoon.
  8. Cover with loosely tented foil and refrigerate at least 2 hours or overnight.
  9. Choose as many perfect same-size berries as you can find; hull them and take a very thin slice off the stem end.
  10. Arrange the berries in a single, neat, compact layer on top of the filling, cut sides facing down; refrigerate.
  11. To make the garnish, melt the white chocolate chips as you did in step 2; let cool, then spoon into a pastry bag fitted with a fine tip.
  12. Pipe a thin drizzle of white chocolate over the pie in any appealing pattern you choose.
  13. Slice the pie with a sharp serrated knife to cut cleanly through the berries and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 364.83 Kcal (1527 kJ)
Calories from fat 147.31 Kcal
% Daily Value*
Total Fat 16.37g 25%
Cholesterol 4.5mg 2%
Sodium 234.39mg 10%
Potassium 267.93mg 6%
Total Carbs 52.03g 17%
Sugars 14.29g 57%
Dietary Fiber 2.24g 9%
Protein 4.6g 9%
Vitamin C 52.8mg 88%
Iron 1.4mg 8%
Calcium 58.8mg 6%
Amount Per 100 g
Calories 217.5 Kcal (911 kJ)
Calories from fat 87.82 Kcal
% Daily Value*
Total Fat 9.76g 25%
Cholesterol 2.69mg 2%
Sodium 139.73mg 10%
Potassium 159.73mg 6%
Total Carbs 31.02g 17%
Sugars 8.52g 57%
Dietary Fiber 1.34g 9%
Protein 2.74g 9%
Vitamin C 31.5mg 88%
Iron 0.8mg 8%
Calcium 35.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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