Directions:
- Cream butter in top of a double boiler. Add sugar, and beat well. Stir in whipping cream. Place over boiling water, and cook, beating constantly, until slightly thickened. Remove from heat, and stir in vanilla. Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 766.73 Kcal (3210 kJ) | ||
| Calories from fat | 751.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 83.54g | 129% | |
|---|---|---|---|
| Cholesterol | 255.21mg | 85% | |
| Sodium | 56.14mg | 2% | |
| Potassium | 150.07mg | 3% | |
| Total Carbs | 4.74g | 2% | |
| Sugars | 0.75g | 3% | |
| Protein | 3.05g | 6% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.6mg | 19% | |
| Calcium | 97.1mg | 10% | |
| Amount Per 100 g | |||
| Calories | 428.53 Kcal (1794 kJ) | ||
| Calories from fat | 420.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.69g | 129% | |
|---|---|---|---|
| Cholesterol | 142.64mg | 85% | |
| Sodium | 31.38mg | 2% | |
| Potassium | 83.87mg | 3% | |
| Total Carbs | 2.65g | 2% | |
| Sugars | 0.42g | 3% | |
| Protein | 1.7g | 6% | |
| Vitamin C | 0.7mg | 2% | |
| Vitamin A | 0.3mg | 19% | |
| Calcium | 54.3mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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