Main
Recipes
Course
Side Dishes
Creamy Sweet Potato Casserole Recipe

Creamy Sweet Potato Casserole Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

5 lbs sweet potatoes, peeled and cut into 1-inch chunks
6 tbsp heavy cream
6 tbsp unsalted butter, cut into 6 pieces
2 tsp sugar
1 tsp salt
1/2 tsp pepper
2 oz cream cheese
1 (10 oz) package marshmallows , halved crosswise

Directions:

1. COOK POTATOES Combine potatoes, cream, butter, sugar, salt, and pepper in Dutch oven. Cook covered, stirring occasionally, over medium heat until potatoes begin to break down, 20 to 25 minutes.
2. SIMMER POTATOES Reduce heat to medium-low and continue to cook, covered, until liquid has been absorbed and potatoes are completely tender, 15 to 20 minutes. Meanwhile, adjust oven rack to upper-middle position and heat oven to 450 degrees.
3. MASH POTATOES Add cream cheese to pot. Using potato masher, mash until cream cheese is fully incorporated and sweet potatoes are smooth or if you prefer silky-smooth potatoes, use a hand mixer to beat the potatoes. Continue to cook, stirring constantly, until potatoes are thickened, about 5 minutes.
4. TOAST MARSHMALLOWS Transfer potato mixture to 2-quart baking dish and top with single layer marshmallows. Bake until marshmallows are browned, about 5 minutes. Serve.
MAKE AHEAD: After transferring sweet potato mixture to baking dish, mixture can be refrigerated, covered, up to 2 days. Microwave until warm for 4 to 7 minutes before topping with marshmallows and baking as directed.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	317.78 Kcal (1330 kJ)
Calories from fat	109.46 Kcal
		% Daily Value*
Total Fat	12.16g	19%
Cholesterol	36.89mg	12%
Sodium	382.12mg	16%
Potassium	782.5mg	17%
Total Carbs	48.72g	16%
Sugars	11.38g	46%
Dietary Fiber	6.83g	27%
Protein	5.21g	10%
Vitamin C	4.6mg	8%
Vitamin A	2.4mg	78%
Iron	2.3mg	13%
Calcium	82.2mg	8%

Amount Per 100 g
Calories	125.12 Kcal (524 kJ)
Calories from fat	43.1 Kcal
		% Daily Value*
Total Fat	4.79g	19%
Cholesterol	14.52mg	12%
Sodium	150.45mg	16%
Potassium	308.08mg	17%
Total Carbs	19.18g	16%
Sugars	4.48g	46%
Dietary Fiber	2.69g	27%
Protein	2.05g	10%
Vitamin C	1.8mg	8%
Vitamin A	0.9mg	78%
Iron	0.9mg	13%
Calcium	32.4mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Potato--cheese Logs

Potatoes, peeled, diced, Heavy cream (whipping), Butter and 8 more..
Mashed Potatoes with a Kick

Potatoes (3 lb), peeled and cubed, Heavy whipping cream and 4 more..
Spinach Mashed Potatoes

Potatoes, peeled and quartered, Sour cream, Butter, Sugar and 5 more..
Grandpa's Party Potatoes

Potatoes, peeled and quartered, Butter, Milk, Salt, Pepper and 3 more..
Savoury Onion Potatoes

Potatoes, medium, peeled and sliced and 10 more..
Sage Mashed Potatoes with Corn

Potatoes, peeled and cubed, Frozen corn, thawed and 6 more..
French Leek and Ham Shepherd's Pie

Potatoes, peeled and cut into chunks, Heavy cream, Butter and 9 more..
Corn Chowder

Butter, Onions, chopped, Celery, diced, Water and 8 more..