Creamy Sausage Dip Recipe

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Creamy Sausage Dip
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Ingredients:

Directions:

  1. Brown the sausage and drain the fat.
  2. Combine sausage and all remaining ingredients in a slow cooker and cook on low for 4 hours, or high for 2 hours.
  3. Serve with tortilla chips or crusty bread chunks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 185.36 Kcal (776 kJ)
Calories from fat 62.78 Kcal
% Daily Value*
Total Fat 6.98g 11%
Cholesterol 15.59mg 5%
Sodium 45.86mg 2%
Potassium 36.36mg 1%
Total Carbs 7.08g 2%
Sugars 2.32g 9%
Dietary Fiber 0.31g 1%
Protein 5.95g 12%
Vitamin C 1mg 2%
Calcium 144mg 14%
Amount Per 100 g
Calories 137.68 Kcal (576 kJ)
Calories from fat 46.63 Kcal
% Daily Value*
Total Fat 5.18g 11%
Cholesterol 11.58mg 5%
Sodium 34.06mg 2%
Potassium 27.01mg 1%
Total Carbs 5.26g 2%
Sugars 1.72g 9%
Dietary Fiber 0.23g 1%
Protein 4.42g 12%
Vitamin C 0.7mg 2%
Calcium 106.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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