Directions:
- Heat milk, 1/4 cup sugar and cinnamon in saucepan just to boil; stir in rice and reduce heat to low.
- Cover and simmer 40 minutes.
- Whisk yolks, cream, remaining 1/4 cup sugar and vanilla in bowl.
- Stir into rice mixture.
- Bring to boil; cook, stirring, 2 minutes.
- Remove cinnamon.
- Cool 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 869.89 Kcal (3642 kJ) | ||
| Calories from fat | 279 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31g | 48% | |
|---|---|---|---|
| Cholesterol | 426.71mg | 142% | |
| Sodium | 509.49mg | 21% | |
| Potassium | 1511.56mg | 32% | |
| Total Carbs | 106.1g | 35% | |
| Sugars | 102.22g | 409% | |
| Protein | 38.37g | 77% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1.8mg | 10% | |
| Calcium | 1135.5mg | 114% | |
| Amount Per 100 g | |||
| Calories | 81.32 Kcal (340 kJ) | ||
| Calories from fat | 26.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.9g | 48% | |
|---|---|---|---|
| Cholesterol | 39.89mg | 142% | |
| Sodium | 47.63mg | 21% | |
| Potassium | 141.31mg | 32% | |
| Total Carbs | 9.92g | 35% | |
| Sugars | 9.56g | 409% | |
| Protein | 3.59g | 77% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 0.2mg | 10% | |
| Calcium | 106.2mg | 114% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
