Creamy Potato Salad Recipe

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Creamy Potato Salad
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Ingredients:

Directions:

  1. Cut potatoes into cubes then combine all ingredients.
  2. Sprinkle with paprika for garnish then serve at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.35 Kcal (738 kJ)
Calories from fat 48.01 Kcal
% Daily Value*
Total Fat 5.33g 8%
Sodium 238.96mg 10%
Potassium 430.33mg 9%
Total Carbs 31.39g 10%
Sugars 10.4g 42%
Dietary Fiber 5.41g 22%
Protein 1.95g 4%
Vitamin C 21.9mg 36%
Vitamin A 1.5mg 50%
Iron 1.5mg 8%
Calcium 54.8mg 5%
Amount Per 100 g
Calories 79.02 Kcal (331 kJ)
Calories from fat 21.51 Kcal
% Daily Value*
Total Fat 2.39g 8%
Sodium 107.07mg 10%
Potassium 192.82mg 9%
Total Carbs 14.07g 10%
Sugars 4.66g 42%
Dietary Fiber 2.43g 22%
Protein 0.87g 4%
Vitamin C 9.8mg 36%
Vitamin A 0.7mg 50%
Iron 0.7mg 8%
Calcium 24.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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