Creamy Italian Dressing Recipe

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Creamy Italian Dressing
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Ingredients:

Directions:

  1. Crumble the oregano, basil, thyme and rosemary into a medium bowl. Stir in the salt, pepper, vinegar and lemon juice.
  2. Whisk in the mayonnaise and then the gradually whisk in the olive oil. Stir in the Parmesan cheese.
  3. Transfer to a jar with a tight-fitting lid and store in the refrigerator. Shake well before using.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 352.4 Kcal (1475 kJ)
Calories from fat 342.85 Kcal
% Daily Value*
Total Fat 38.09g 59%
Cholesterol 8.69mg 3%
Sodium 531.69mg 22%
Potassium 30.1mg 1%
Total Carbs 1.07g 0%
Sugars 0.34g 1%
Dietary Fiber 0.35g 1%
Protein 2.3g 5%
Vitamin C 1.2mg 2%
Iron 0.5mg 3%
Calcium 77mg 8%
Amount Per 100 g
Calories 600.51 Kcal (2514 kJ)
Calories from fat 584.23 Kcal
% Daily Value*
Total Fat 64.91g 59%
Cholesterol 14.81mg 3%
Sodium 906.04mg 22%
Potassium 51.3mg 1%
Total Carbs 1.83g 0%
Sugars 0.57g 1%
Dietary Fiber 0.6g 1%
Protein 3.91g 5%
Vitamin C 2mg 2%
Iron 0.9mg 3%
Calcium 131.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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