Creamy Ham and Potatoes Recipe

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Ingredients:

Serving

4 medium red potatoes, thinly sliced
2 medium onions, finely chopped
1-1/2 cups cubed fully cooked ham
2 tbsp butter
2 tbsp king arthur unbleached all-purpose flour
1 tsp ground mustard
1/2 tsp salt
1/2 tsp pepper
1 can (10-3/4 oz) condensed cream of celery soup, undiluted
1-1/3 cups water
1 cup (4 oz) shredded cheddar cheese , optional

Directions:

In a 3-qt. slow cooker, layer potatoes, onions and ham.
In a large saucepan, melt butter. Stir in flour, mustard, salt and pepper until smooth. Combine soup and water; gradually stir into flour mixture. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly. Pour over ham. Cover and cook on low for 8-9 hours or until potatoes are tender. If desired, sprinkle with cheese before serving. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	327.76 Kcal (1372 kJ)
Calories from fat	104.07 Kcal
		% Daily Value*
Total Fat	11.56g	18%
Cholesterol	23.49mg	8%
Sodium	428.41mg	18%
Potassium	1070.65mg	23%
Total Carbs	49.06g	16%
Sugars	8.66g	35%
Dietary Fiber	6.58g	26%
Protein	8.18g	16%
Vitamin C	23mg	38%
Vitamin A	0.1mg	2%
Iron	10.7mg	59%
Calcium	120mg	12%

Amount Per 100 g
Calories	70.26 Kcal (294 kJ)
Calories from fat	22.31 Kcal
		% Daily Value*
Total Fat	2.48g	18%
Cholesterol	5.03mg	8%
Sodium	91.84mg	18%
Potassium	229.51mg	23%
Total Carbs	10.52g	16%
Sugars	1.86g	35%
Dietary Fiber	1.41g	26%
Protein	1.75g	16%
Vitamin C	4.9mg	38%
Iron	2.3mg	59%
Calcium	25.7mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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